• (German follows English)

    It’s still unbelievable that I tried Sushi (vegan version of course) for the first time when I turned 22. As I didn’t like fish even before I decided to go vegan/vegetarian and I

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  • Oh ja glaub mir es schmeckt toll und total sommerlich 🙂 Probier es ruhig aus, es lohnt sich 🙂

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  •         

    (German follows English)

    Are you also looking forward to the starting of the asparagus season?

    Since it is so short, I’m looking forward to it even more and try to glory in it as much as possib

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  •  

    (German follows English)

    Yeast dough is really an allrounder in every season. That’s why you can already find different recipes in our collection. While being used for fruity cakes, such as plum

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  •       (German follows English)

    Vive la France!

    Apart from croissants, macarons and Café au Lait, are Crêpes one of the most popular specialties from France. Here in Germany, they are one of the classi

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  • (German follows English)

    It’s not a secret that I’m a fan of warm salads and thus I’ve already introduced some of my favorites to you. Today I want to add another one to our recipe collection: This

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  • (German follows English)

    I’ve become a true breakfast lover and since that moment, I’ve been trying many different types of dishes. I’ve realized that breakfast is one of the most important meals of the day

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  •    

          

    (German follows English)

    Banana na na na… I don’t know whether I should call it “bread” or “cake” but actually it doesn’t matter, I love to eat banana”bread” for breakfast as well as

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  • (German follows English)

    Who doesn’t know them? These basic recipes that can me modified according to different occasions and appetite. Examples for these that come into my mind spontaneously are yeast

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  •    

    (German follows English)

    “Nibble, nibble, little mouse, Who is nibbling at my house?”

    Do you love crunchy granola in the morning as much as I do? Normally, I do prefer the fruity versions but my

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    (German follows English)

    I love mediterranean food. Pizza, Pasta, Risotto and Bruschetta are the ones I most frequently eat. Delicious every single time! However, I wanted to try something

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  • (German follows English)

    As you might know, I’m not at all a Fan of ready-made or instant meals. I love to do as much by myself as possible. By this, you can avoid many food additives and flavour

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  • (German follows English)

    Family recipes are often unbeatable.  Perfected and refined over years and generations, they become the favorites of the whole family ans relatives. No matter if main dish, cakes,

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  • (German follows English)

    Slowly but surely Spring is coming closer. Finally !! So I felt like needing some refreshing snacks to escape the “winter blues”.

    I love energy bliss balls anyway and they are

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  • (German follows English)

    This year, my kids had a very special birthday gift for me. Since they know how much I love snacking on dried fruits and nuts, they had the idea to bake a cake for me, which

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  • (German follows English)

    My family and I are totally raisin adiccted. My kids love it when they open their breakfast box at school and find a raisin bun in there. We also love them as a snack in the

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  • Guter Plan 🙂 Lass uns gern wissen wie dues fandest. Du kannst uns gern auf Instagram markieren falls du es dort postest oder uns schreiben 🙂 Wir sind gespannt 🙂

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  •     

    (German follows English)

    With shock, I just realized that, although we love it and it’s one of the most popular vegatables of the winter season, you couldn’t find any recipe with this ingredie

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    (German follows English)

    On my birthday I wanted to bring something with me for my Colleges at work. Preferably something selfmade and something everyone likes. And what’s suitable than chcoc

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    • Laura antwortete vor 2 Monaten

      Toll! Muss ich am Wochenende nachmachen!

      • Guter Plan 🙂 Lass uns gern wissen wie dues fandest. Du kannst uns gern auf Instagram markieren falls du es dort postest oder uns schreiben 🙂 Wir sind gespannt 🙂

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